AuthorUzma BabarCategoryAll Recipes, Cooking Show, Food, Healthy Recipes, Recipes Yields1 ServingDefault (1 Serving)Double (2 Servings)Triple (3 Servings) Ingredients 6 qts Egg 12 tbsp Caster Sugar 2 tbsp Coco Powder 10 tbsp Flour 1 tbsp Baking Powder Vanilla essence few drops Method1Preheat oven to 300°F (148°C) and prepared the cake pan. 2Sift dry ingredients together and keep a side. 3Now separate the egg yolk and egg white ,beat the egg white until fluffy and creamy . 4add vanilla essence into the egg white.Now gradually add the egg yolk and dry ingredients and fold the mixture 5Cake better is ready now pour in cake mold and bake it for 20-25 mints 6Chocolate sponge cake is ready. Chocolate Sponge Cake RecipeIngredientsIngredients 6 qts Egg 12 tbsp Caster Sugar 2 tbsp Coco Powder 10 tbsp Flour 1 tbsp Baking Powder Vanilla essence few dropsDirectionsMethod1Preheat oven to 300°F (148°C) and prepared the cake pan. 2Sift dry ingredients together and keep a side. 3Now separate the egg yolk and egg white ,beat the egg white until fluffy and creamy . 4add vanilla essence into the egg white.Now gradually add the egg yolk and dry ingredients and fold the mixture 5Cake better is ready now pour in cake mold and bake it for 20-25 mints 6Chocolate sponge cake is ready. Chocolate Sponge Cake RecipeIngredientsDirections